March 6: Day 3
So, today started super early. Alarm was set for 5am but I was wide awake at 330. Today was one of those possible life changing moments in time. I had applied At Richard Stockton College for the Masters in Occupational Therapy program. I, and 50 others, elbowed out the other 550 applicants and today was the last day of interviews. My interview. There was a terrible essay, in which, I’m pretty sure I sucked. However, I am pretty sure I did well in the actual interview. I was the first to be called back while everyone else did their essay. Two women interviewed while I sweated. Wonderful. I really hate how you think of the best answers after the fact. I want to call and change my answers. Any who, I will have a letter by April 1st. I just hope it’s a letter of acceptance. I do not have a back up plan. This is it. Period.
Lets talk about food.
Breakfast: The other day was awesome so the sauteed kale was back. I had eggs, kale, onion and grape tomatoes, and avocado. Cooked in clarified butter. I used the sausage grease last time. mmm
eggs, kale, avocado, yum, coffee
I just happened to be completely exhausted when I got home from my interview. Emotionally and physically. My leg has absolutely been killing me as well. It started really bad Monday after I had to sit, and wait, for over an hour at my orthopedic doc. I was really irritated. I hate when you have to wait so long. Then just when you’re about to say something the doctor comes in and totally redeams himself. I mean, does he really have to be so nice and attentive? I guess that’s a good thing. You know, I am betting the Bikram Yoga I did on Saturday didn’t help either. It did feel good at the time. I am definitely going back. Sorry, slightly off topic. To say the least, I was tired and my leg hurt. I didn’t want to make lunch.
Here it is. Lunch: liverwurst, a boiled egg, black olives, and Bubbies saurkraut. Yes, it WAS delicious.
It must the the German in me. Liverwurst, Bubbies saurkraut, olives, and an egg
I went to zumba tonight. My son’s school’s PTA puts it on. It’s fun and he likes to go to run around the school like crazy while no teachers are there to yell at him. I didn’t feel like going but he talked me into it. My leg hurt. Tonight was the last night. I need to find some new classes to go to. Like I said it’s fun and the instructor is like 70, no really just in her 60s.
Dinner: Breakfast! Waffles for us. My son and hubby had butter and maple syrup on theirs. I had almond butter on mine. I just didn’t feel like making a topping with the green apple. Waffles were enough work. The recipe I like is from Jen’s Natural Kitchen. It seems to have the nicest texture and is 21 DSD friendly as long as you don’t drown it in sweet syrupy goodness. If you are wondering about the almond butter, I get it at my local Amish Market. They add nothing and grind it on site.
Breakfast for dinner
I wonder if this bad attitude has anything to do with my detox. Hmmm.
I know my pictures suck but that’s okay with me and I’m the only one reading this. So there.